Tasty Harmony

Name: Tasty Harmony
Address: 160 W Oak St, Fort Collins, CO 80524, Fort Collins, CO, US
Telephone: (970) 689-3234
Price range: $$
Rating: 4

Vegetarian/Vegan · Fort Collins, CO

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(970) 689-3234 View Menu Source Directions

SILVER

Tasty Harmony

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What's safe to order

15 Safe· 11 Caution· 4 Avoid

Verified MenuSourced from restaurant website · Updated 3/1/2026

AI safety analysis — always confirm with your server.

View Menu Source

Safe to Order

· Verified gluten-free with low cross-contact risk

Appetizers

Nachos

Unable to analyze — use caution and ask your server. This restaurant has silver-tier gluten-free protocols — always notify staff of your celiac diagnosis.

14.00

Bowls

Bibimbap

Unable to analyze — use caution and ask your server. This restaurant has silver-tier gluten-free protocols — always notify staff of your celiac diagnosis.

17.00

Harvest Bowl

Unable to analyze — use caution and ask your server. This restaurant has silver-tier gluten-free protocols — always notify staff of your celiac diagnosis.

17.00

Samurai Bowl

Unable to analyze — use caution and ask your server. This restaurant has silver-tier gluten-free protocols — always notify staff of your celiac diagnosis.

16.00

Burgers

Black & Bleu Burger

Unable to analyze — use caution and ask your server. This restaurant has silver-tier gluten-free protocols — always notify staff of your celiac diagnosis.

18.00

The Big Boy Burger

Unable to analyze — use caution and ask your server. This restaurant has silver-tier gluten-free protocols — always notify staff of your celiac diagnosis.

16.00

Drinks

Americano

A plain Americano (hot black coffee) contains only water and coffee grounds, both naturally gluten‑free, and there are no added flavorings or dairy that could introduce gluten.

4.00

Apple Juice

Apple juice contains only apples and water, with no gluten-containing ingredients, making it inherently gluten‑free.

5.00

Ginger Peach Kombucha

Unable to analyze — use caution and ask your server. This restaurant has silver-tier gluten-free protocols — always notify staff of your celiac diagnosis.

7.00

House Lemonade

House Lemonade contains only water, lemon juice, and sugar, which are naturally gluten‑free, and it is prepared in a separate prep area with no known gluten ingredients.

4.00

Rocky Mountain Ginger Beer

Rocky Mountain Ginger Beer is a non‑alcoholic beverage made from ginger, sugar, water, and spices, none of which contain gluten, and it is not typically brewed with malt or wheat.

3.00

Entrees

Kentucky Fried Freedom

Unable to analyze — use caution and ask your server. This restaurant has silver-tier gluten-free protocols — always notify staff of your celiac diagnosis.

18.00

Salads

Caesar Supreme Salad

Unable to analyze — use caution and ask your server. This restaurant has silver-tier gluten-free protocols — always notify staff of your celiac diagnosis.

17.00

Sandwiches

Nashville Chxn

Unable to analyze — use caution and ask your server. This restaurant has silver-tier gluten-free protocols — always notify staff of your celiac diagnosis.

17.00

Tempeh Reuben

Unable to analyze — use caution and ask your server. This restaurant has silver-tier gluten-free protocols — always notify staff of your celiac diagnosis.

16.00

Order with Caution

· Ask staff about cross-contact

Appetizers

Brussel Sprouts

Roasted brussels sprouts are naturally gluten‑free, but the shared kitchen and common cooking equipment pose a risk of cross‑contact, especially if the sprouts are seasoned with a pre‑mixed blend that could contain wheat.

13.00

Cauliflower Wings

The cauliflower is coated in a batter that typically contains wheat flour and the BBQ sauce may include gluten-containing ingredients, so cross‑contact and hidden gluten are possible despite a dedicated fryer.

14.00

Classic Poutine

The fries are likely safe (dedicated fryer), but the gravy typically uses wheat flour as a thickener and could contain hidden gluten, posing a risk for celiacs.

13.00

Bowls

Butter Tofu

All listed ingredients appear naturally gluten‑free, and the restaurant uses a dedicated fryer and separate prep area, but the shared kitchen means cross‑contact could still occur.

17.00

Drinks

ABC Smoothie

All listed ingredients are naturally gluten‑free, but the shared kitchen environment could pose a risk of cross‑contact, especially with processed items like cacao powder.

8.50

Berries & Cream Smoothie

All listed ingredients (berries, almond milk, dates, agave) are naturally gluten‑free, but the restaurant uses a shared kitchen, so cross‑contact could occur if the blender or prep surfaces aren't thoroughly cleaned.

8.50

Cafe Latte

Espresso and steamed milk are naturally gluten‑free, but the shared kitchen and equipment (e.g., steam wand) could introduce cross‑contact if not cleaned thoroughly.

5.00

Chai Latte

Chai latte typically uses a spice blend that can contain hidden gluten (e.g., wheat flour or barley malt) and is prepared in a shared kitchen, so cross‑contact is possible despite a separate prep area.

7.00

Hot Chocolate

Steamed milk is naturally gluten‑free, and plain chocolate is typically gluten‑free, but many chocolate products contain malt or may be processed on shared equipment, posing a cross‑contamination risk in a shared kitchen.

6.00

Salads

Large Kale Salad

The salad itself is naturally gluten‑free, but the house dressing could contain hidden gluten ingredients (e.g., soy sauce, malt vinegar) and the shared kitchen poses a cross‑contamination risk.

9.00

Warm Winter Salad

The warm salad likely consists of vegetables, but the lack of an ingredient list means dressings, sauces, or toppings could contain hidden gluten, and a shared kitchen still poses cross‑contact risk.

17.00

Avoid

· Contains gluten or high cross-contact risk

Appetizers

Seitan Wings

Seitan is made from wheat gluten, which contains high levels of gluten and is unsafe for anyone with celiac disease.

14.00

Entrees

Fettuccine Alfredo

The fettuccine is traditionally made from wheat flour, and the menu description does not indicate a gluten‑free pasta option, so the dish likely contains gluten and may also be exposed to cross‑contamination in a shared kitchen.

17.00

Fried Chicken Gyro

The dish includes breaded fried chicken and a wheat pita, both containing gluten, and is prepared in a shared kitchen where cross‑contact is possible despite a dedicated fryer.

14.50

Sandwiches

French Philly

The dish contains seitan (wheat protein) and a hoagie roll, both primary sources of gluten, making it unsafe for celiac disease even in a dedicated GF environment.

17.00

Get answers without making the call

Add up to 3 questions and GlutenScout will call Tasty Harmony for you in real time.

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Q1. Is the gluten-free bread made in house?

Q2. Are fries cooked in a dedicated fryer?

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About this restaurant

Vegetarian restaurant with exceptional GF practices. Dedicated fryer, clear labeling, and most items GF.

Tasty Harmony

What's safe to order

Safe to Order

Appetizers

Bowls

Burgers

Drinks

Entrees

Salads

Sandwiches

Order with Caution

Appetizers

Bowls

Drinks

Salads

Avoid

Appetizers

Entrees

Sandwiches

Get answers without making the call

Order from Tasty Harmony

People ate here safely

About this restaurant

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Tasty Harmony

What's safe to order

Safe to Order

Appetizers

Bowls

Burgers

Drinks

Entrees

Salads

Sandwiches

Order with Caution

Appetizers

Bowls

Drinks

Salads

Avoid

Appetizers

Entrees

Sandwiches

Get answers without making the call

Order from Tasty Harmony

People ate here safely

About this restaurant

People also viewed in Fort Collins

Liminal | Bowls, Salads, Coffees + Elixirs

Edison's Ice Cream

Explorado Market

Scrumpy's Hard Cider Bar