Elway's

The grilled salmon itself is likely gluten‑free, but the restaurant lacks a dedicated gluten‑free kitchen or fryer, so the fish may be cooked on shared surfaces that could have gluten residue.

The baked potato, sour cream, and chives are naturally gluten‑free, but without a dedicated gluten‑free kitchen there is a risk of cross‑contamination from shared prep surfaces or seasoning mixes.

Ingredients may or may not contain gluten. Verify with the restaurant about specific preparation and ingredients.